Best Restaurants in Queretaro (Outside of Centro)
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Best Restaurants in Queretaro (Outside of Centro)

ByEpicurean Expats

Queretaro’s restaurant scene may not be as well-known as Mexico City or San Miguel de Allende, but its flair for traditional, contemporary, and international cuisines cannot be denied. With over 150 international companies having their Latin American headquarters in Queretaro, there are plenty of cuisine choices. Queretaro has restaurants ranging from Korean BBQ and Indian…

Discovering Mole: The Heart and Soul of Mexican Cuisine
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Discovering Mole: The Heart and Soul of Mexican Cuisine

ByEpicurean Expats

When most Americans think of Mexican food, they often picture the familiar flavors of Tex-Mex – heavy on rice, beans, cheese, and meats like ground beef and chicken. These dishes, while satisfying, are often lacking in complexity or depth. But living in the heart of Mexico, we’ve had the incredible opportunity to explore the rich,…

Recipe: Licor 43 Cheesecake with Mexican Chocolate Ganache
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Recipe: Licor 43 Cheesecake with Mexican Chocolate Ganache

ByEpicurean Expats

When Tom steps into the kitchen, you know something special is about to happen! Although he’s not a big fan of sweets, he occasionally creates something so delicious that most restaurant menus can’t compete. This time, he’s combined two of my favorites into one incredible dessert: a Licor 43 Cheesecake topped with a rich, spiced…

How Long Can I Store an Open Bottle of Wine?
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How Long Can I Store an Open Bottle of Wine?

ByEpicurean Expats

Whether it’s Thanksgiving dinner or cozying up on the couch for movie night, the situation always calls for wine. That perfect pop of the cork, the shiny liquid flowing into a glass, and the moment it’s savored in your mouth can make any occasion just that much more special. But as the night wears on…

History, Tapas, and Wine in Logroño, Spain
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History, Tapas, and Wine in Logroño, Spain

ByEpicurean Expats

Nestled in the heart of Spain’s La Rioja region, Logroño is like the Goldilocks of Spanish cities – not too big, not too small, but just right. With the perfect blend of history and charm, this gastronomic destination known for its wine and tapas bars captured our hearts, and our tastebuds. If you are looking…

Medieval Villages and World-Class Wineries in Rioja
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Medieval Villages and World-Class Wineries in Rioja

ByEpicurean Expats

The Rioja wine region in Spain is renowned not only for its exceptional wines but also for its charming small villages. Occupied since the Bronze Age, the Phoenicians, Celts, and Romans have all left their marks in the vines, fortifications, and religious pilgrimages.   Though the wineries have incorporated modern technology and architecture into their…

Wine Tasting in Haro, Spain
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Wine Tasting in Haro, Spain

ByEpicurean Expats

If there is one place in the world that every wine lover should visit, it’s Haro, Spain. With a viticulture history dating back to the Phoenicians, medieval architecture, and several wineries within walking distance of each other, Haro is an oenophile’s Disneyland! Spend a day or two wine tasting in Haro, and explore more of…

What to Do in Polanco, Mexico City
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What to Do in Polanco, Mexico City

ByEpicurean Expats

Known as the “Beverly Hills” of Mexico, Polanco is an upscale neighborhood in Mexico City with luxury boutiques, high-end shopping, and fine dining. Positioned north of Chapultepec Park and west of the Zocalo, Polanco is a good location to base yourself for day trips and foodie highlights. Explore the tree-lined avenues flanked by opulent architecture…

The Best Restaurants in Mexico City- According to Michelin Guide and World’s Best Restaurants
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The Best Restaurants in Mexico City- According to Michelin Guide and World’s Best Restaurants

ByEpicurean Expats

Six years ago, we asked the Michelin Guide if we could be one of their “inspectors” to create a Michelin guide for Mexico City. At the time, they told us they did not have any plans to offer a Michelin guide for Mexico City or Mexico. So, imagine our jumble of emotions when Michelin announced…

Exploring San Sebastian: What to Do and Where to Eat
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Exploring San Sebastian: What to Do and Where to Eat

ByEpicurean Expats

San Sebastian is known as one of the ultimate foodie destinations, and for good reason. With the world’s second most Michelin stars per capita (Kyoto is number one) and a reputation for the best pintxo bars, you won’t go hungry in this coastal city. But don’t limit yourself to the media-hyped restaurants. With pintxo bars,…

A Taste of Basque Culture: Day Trip to Hondarribia and Lunch at Alameda
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A Taste of Basque Culture: Day Trip to Hondarribia and Lunch at Alameda

ByEpicurean Expats

A stronghold for over a century, Hondarribia still retains its fortified walls and fishing heritage. We took a day trip to Hondarribia to have lunch at the Michelin-star restaurant Alameda and instantly fell in love with this town, its landscape, and its people. Disclosure: Some links may be affiliate links where we receive a super-small…